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Media Poster
Songkhla Gastronomy

Songkhla: A Multicultural City with Flavours Recognised on the Global Stage

June 6, 2026
A Significant Step Towards the City of Gastronomy Songkhla is a city…
Songkhla Gastronomy

Songkhla, City of Gastronomy: From Local to the World Stage

June 6, 2026
From Local Heritage to the Global Stage: Songkhla as a UNESCO Creative…
Songkhla Foodies

What to Eat in Songkhla in the Evening: After-Work Food Trails

May 16, 2026
Evening in Songkhla is when the city slowly changes its rhythm. The…
Songkhla Gastronomy

Songkhla Hosts Stakeholder Workshop to Drive UNESCO Creative City of Gastronomy Initiative

March 10, 2026
On March 9, 2026, at the Main Auditorium of Songkhla Provincial Hall,…
Songkhla Gastronomy

Songkhla Morning Market: Where the Taste of the City of Two Seas Begins

March 5, 2026
Songkhla morning markets are more than places to buy fresh ingredients. They…
Songkhla Gastronomy

Songkhla’s Local Fruits: The Story of Ma-Muang Bao and Chana Som Chuk

February 17, 2026
If ingredients from Songkhla’s three-water ecosystem represent the flavours of its lakes…

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